Honey Smoothies

Are you ready to eat better and kick-start your health? Get ready to pack more fruits and vegetables into your day with delicious smoothies.

Skip the processed sugar but keep your smoothies sweet by adding all-natural, raw honey.  In addition to benefiting your immune system and providing energy, all-natural, raw honey helps regulate blood sugar levels, keeping cravings at bay. Cutting sugar and adding more fruits and vegetables to your meals is essential to a healthier diet.

Pineapple-Avocado Green Smoothie

Four ingredients is all it takes for this pineapple-avocado green smoothie recipe from Natasha’s Kitchen.  It calls for two cups of spinach but the pineapple and honey will sweeten this smoothie right up.

Honey, Cinnamon and Banana Smoothie

Bananas have a great texture for smoothies, and Jo-Anna from A Pretty Life in the Suburbs adds cinnamon and honey to her recipe, adding a nutritious and flavorful boost.

Green Tea, Cinnamon & Honey

Boost your metabolism with this green tea smoothie from Pop Sugar, which adds cinnamon and honey.  Swap your morning or afternoon latte with this green tea smoothie for an energizing and healthy alternative.

Blueberry Yogurt Smoothie

This recipe from The Pioneer Woman is a fool-proof fruit smoothie recipe. Use whatever fruit you have on hand, and blend with ice, yogurt, milk and honey. It doesn’t get any easier than that!

Sunshine Lemon Smoothie

When you need a taste of summer and the immunity-boosting benefits of orange juice and honey, check out this Sunshine Lemon Smoothie from Wishes and Dishes.

Whipped Honey Goat Cheese on Grilled Crostini


Multi-grain baguette, cut on the bias into 1/4” slices

Olive oil

2 garlic cloves halved

Cracked pepper

4 oz soft mild goat cheese at room temperature

2 tbsp whipping cream

3 tbsp Swan Valley Honey

Fresh chives


1. Preheat barbecue to medium. Brush one side of baguette slices with olive oil. Grill until lightly charred. Remove from heat and cool.

2. Combine goat cheese and cream in bowl of electric mixer outfitted with the whisk attachment; process until well blended. Add honey and process until combined.

3. Place mixture into a piping bag fitted with a large star tip. Squeeze goat cheese mixture onto baguette slices. Add black pepper. Top with chives.

4. Cover and chill until ready to serve.

Robin Peters – https://www.foodista.com/recipe/J7BKWSF6/whipped-honey-goat-cheese-on-grilled-crostini